Nifty thrifty These are recipes that use up leftovers. Bacon drippings Bean cooking water Bread ends Cooked oatmeal Cooked rice Mashed potatoes Overripe bananas Potato cooking water Raw rice, oats, couscous, pasta, barley or cornmeal Rice pudding Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Like Loading...
The Bread Maiden 